...ah well, at least it's a short week!
Steel cut oats with 1/4 a cup of cream, water, organic maple syrup, and blueberries.
Leftover quinoa, wheat, dried berry & nut salad (about 1 cup)
Brown rice with leftover tofu dog sauteed with frozen broccoli and Tikka Masala sauce, splash of cream, and a splash of Braggs & Vegetable broth (about 1 cup)
1 4th-of-July cupcake. :)
Lentil Curry creation (made by John - he's so good at making up delicious / healthy / vegetarian recipes!), over ramen noodles, with a toasted wheat tortilla.
Brisk 45-min walk around City Park